Slow Cooker Pulled Beef Nachos
Description
Grab a few fresh ingredients, add our slow cooker shredded beef and cheese sauce and you will have the best nachos to serve anytime.
Ingredients
Instructions
- set the first layer of corn chips on your serving platter
- add half of the beef to the chips.
- pour half of the cheese sauce over the first layer
- add the second layer of chips
- place the remaining beef on top of the chips
- pour the remaining cheese sauce over the top of this layer
- add the onions, peppers and olives
- add fresh salsa
- add a ribbon of sour cream if desired.
Notes
- Add your own heat with Jalapeno Peppers
