When the apple harvest comes in and you live in Michigan, it only means one thing…trips to the Cider Mill. It’s a longstanding tradition in the Great Lakes State and when you go, expect crowds and lot’s of fun family activities. We try to create recipes with apples in the […]
The Benefits of Eating Homemade Butter Tortillas Instead of Bread When choosing a staple for our meals, many gravitate towards the convenience of store-bought bread. However, swapping out your regular slice of bread for a homemade butter tortilla can introduce a world of flavor, health benefits, and versatility. Let’s delve […]
The Salty Debate: Table Salt, Himalayan Salt, and the Superiority of Celtic Salt Salt is a vital component in our daily diet, but not all salts are created equal. The differences between table salt, Himalayan salt, and Celtic salt go beyond just their appearance and taste. Let’s delve into these […]
Beef Tallow vs. Shortening: A Clean Foods Perspective In the realm of cooking fats, beef tallow and shortening have been utilized for centuries in various culinary traditions. From frying to baking, these two fats provide essential attributes that enhance both the texture and flavor of many dishes. However, when viewed […]
Hello and Welcome We are Robert and Janet. We have created a space where together, we can journey into the world of clean foods. We realize that eating clean means something different to everyone. To us, it simply means Christians eating Biblically clean foods. Here, we will choose to eat […]