Tortilla Fiesta Pie
Description
This Mexican Tortilla Pie is a mouthwatering, layered casserole featuring soft flour tortillas, seasoned ground beef, creamy refried beans, fire-roasted tomatoes, and melted cheddar cheese, topped with fresh green onions. Perfect for family dinners, potlucks, or Cinco de Mayo celebrations, this easy Mexican-inspired recipe delivers bold flavors in every bite. Serve with jalapeños, salsa, or sour cream for the ultimate fiesta dish.
Ingredients
Instructions
- Brown the ground beef with salt, pepper and chili powder, set aside
- In the same pan, add beef tallow, cook on medium low until melted
- Add minced garlic, cook until fragrant
- Add beans, spices to taste and onion, cook on medium low until bubbly and onions are soft. Add salt and pepper last to bring desired levels.
- Smash to favorite consistency and add to beef mixture
- Combine both mixtures and set aside
- Cook tortillas as directed
- This Mexican Pie has 3 layers. The bottom layer is a cooked tortilla, then the beef and bean mixture, then 1/3 of the fire roasted tomatoes, then cheese. Repeat 2 more times. On the top add your favorite toppings.
- Bake for 20-25 minutes or until brown on top.
Assembly
Easy Fiesta Taco Pie Recipe | Cheesy Mexican Pie for Weeknight Dinners
