Dinner

The No-Boil, Cheesy Baked Spaghetti Recipe Everyone’s Talking About!

Name: No Boil, Baked Spaghetti
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Ingredients: One Minute Spaghetti Sauce; 1 Pound Italian Turkey Sausage; 1 Pound Spaghetti Pasta; 2 Cups Beef or Chicken Broth; 1 Medium Onion Sliced; 16 oz Mozzarella Pearls or Slices; 12 oz Parmesan Cheese

The Divine Appetit November 1, 2024

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No Boil, Baked Spaghetti

Author: The Divine Appetit Cooking Method:Baked Cuisine:Italian American Courses:Dinner

Difficulty:BeginnerPrep time: 30 minutesCook time: 40 minutesRest time: 40 minutesTotal time: minutesServings:4 servingsCalories:300 kcal Best Season:Suitable throughout the year

Description

If you want to make the best baked spaghetti, try this no boil method. Try it once, an you won’t make it any other way.

Ingredients

One Minute Spaghetti Sauce
1 Pound Italian Turkey Sausage
1 Pound Spaghetti Pasta
2 Cups Beef or Chicken Broth
1 Medium Onion Sliced
16 oz Mozzarella Pearls or Slices
12 oz Parmesan Cheese

Instructions

Pre-heat oven to 375 F
Cook sausage until brown and crumbly.
Pour about 1/4″ of One Minute Spaghetti Sauce into your favorite 9×13 baking dish
Add pasta
Pour remaining sauce over noodles
Place sausage on top of sauce and noodles. Distribute evenly.
Pour broth over spaghetti
Layer onion slices on top. Cover and bake for 25 .
Remove from oven and uncover. Still spaghetti well incorporating all ingredients. Cover and let rest for 7 minutes.
Uncover and place cheeses on top evenly. Place back into the oven for an additional 10 minutes or until spaghetti is golden brown on top.
Pull from oven, let rest for 3*5 minutes, serve and enjoy!

Video

Notes

For an added punch place turkey pepperoni on top of cheese before second bake.